Domaine Comte Senard Corton Clos du Roi 2010

酒評分數:WA88, BH92-95


GRAPE VARIETY & AGE OF THE VINES:Pinot Noir – 20 years

AREA and YIELDS:64 ares – 2500 bottles

VINIFICATION:40% whole grapes. Natural yeast. Sorted at the winery. Cold pre-fermented soaking for 1-3 days. Vinification for 2-3 weeks.

MATURATION:18 months in oak barrels. 40% of new oak.

AGING:From 5 to 20 years.

TASTING:Bright ruby red robe. Mature, supple and velvety wine. A very complete wine with red fruits aromas. Le Clos du Roi has a good potential for ageing.

FOOD PAIRING:Game, Creamy poultry, Light and creamy cheeses.